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Serving you with delicacies like no other, "The Mordi Canteen" offers solace to locals and an ultimate "pit-stop" for travelers from all around the world. We are more than just a restaurant, we unite and indulge in creating a delightful experience for you.

Step into the mosaic of flavors where each visit unravels delicious discoveries.

Experience Delight in every Forkful!

This isn't just dining; it's an experience woven into memory. From every corner that celebrates inclusivity to every bite that's a flavor surprise, The Mordi Canteen lets you embark on an appetizing journey.

Moreover, we're dedicated to curating an immersive café experience for all who grace "The Mordi Canteen." Through captivating and interactive events, we aim to keep patrons returning for more. In doing so, we extend our gratitude to the community that nurtures us by giving back through meaningful initiatives.

At "The Mordi Cantn," it's not just about exquisite dining it's about forging lasting connections, enriching experiences, and weaving a tapestry of culinary exceence and community engagement

"The Mordi Canteen" is driven by a dedicated management team that infuses passion and expertise into crafting an unparalleled dining affair. Helmed by the seasoned Nupur Sood, each facet, from kitchen operations to customer service, functions seamlessly under adept guidance. This integrated framework ensures superlative service and gastronomic marvels, establishing the groundwork for an unforgeable sojourn.

Our
Team

Sharna

Bakery

Sharna is the heart and soul of the cafe's bakery section. Her skillful hands knead and shape the dough to perfection, creating a delectable assortment of pastries, bread, and sweet treats. Sharna's love for baking is evident in every golden croissant and warm, crusty baguette that comes out of the oven.

Gretta

Chef

Gretta is another skilled chef in the cafe's kitchen, known for her flair for creating innovative and mouthwatering dishes. Her culinary experiments and dedication to using fresh, locally-sourced ingredients keep the menu exciting and diverse. Gretta's signature dishes are a hit among regulars.

Wendy

Chef

Wendy is a chef who adds her unique touch to the cafe's offerings. With a focus on fusion cuisine and an adventurous spirit, Wendy introduces customers to delightful flavors they've never experienced before. Her creativity and willingness to push culinary boundaries make her a standout chef in the team.

Gurvin

Sous Chef

As the Sous Chef, he works tirelessly to ensure that every dish is executed flawlessly. Gurvin's attention to detail, quick thinking, and culinary talent make him an essential part of the cafe's success. He takes pride in maintaining the kitchen's efficiency, and his calm demeanor under pressure keeps the team running smoothly.

OZGE

Head Barista

Meet Ozge, our coffee magician and wellness enthusiast extraordinaire! Whether she's brewing your favorite coffee or exploring Melbourne's cafes, her friendly smile shines. Catch her practicing yoga or sipping almond milk chai lattes when she's not at Mordi. Humanity runs on coffee, and Ozge is our caffeine wizard!

Gretta

Front of the House

Gretta is another skilled chef in the cafe's kitchen, known for her flair for creating innovative and mouthwatering dishes. Her culinary experiments and dedication to using fresh, locally-sourced ingredients keep the menu exciting and diverse. Gretta's signature dishes are a hit among regulars.

Issh Kochhar

Chef

Meet Issh Kochhar, the culinary maestro who transforms every meal into a masterpiece. He shares his culinary wisdom through shows, books, and social media, infusing each creation with passion and precision. In the culinary world, he is the artist who turns the ordinary into the extraordinary, one dish at a time.

Wendy

Kitchen Staff

Wendy is a chef who adds her unique touch to the cafe's offerings. With a focus on fusion cuisine and an adventurous spirit, Wendy introduces customers to delightful flavors they've never experienced before. Her creativity and willingness to push culinary boundaries make her a standout chef in the team.

gurvin

Chef

Unusual skills - I play Drums & other Percussions. My simple pleasures - cooking for friends and family. The one thing you should know about me is I’m pretty approachable, about almost anything My go-to order is - Burrata Dish/Tear me up I get way too excited about - Scenic drives with Good Music

Sagar

Head Chef

Unusual skills - Djing - I’m a sucker for music, rapping, writing about consciousness and spirituality.My simple pleasures - Onewheeling on my electric board in my free time, living in the moment and enjoying every bit of it and being grateful for the same😁The one thing you should know about me is - I do not like to play small, life is about being on fire, always trying to push boundaries and limits with my own self inspiring people to do the same & I absolutely do not like to stress, strong believer in problem solving.

Nupur

Founder

I'm a siesta-loving human with a chai addiction and an unwavering excitement for margaritas and Mordi Canteen! When stress strikes, I have the unusual skill of speaking gibberish. Join me in celebrating life's quirks and simple pleasures!

Minnie

F&B Consultant​

Hey there, I'm your dance floor dynamo, a DDR maestro by day! When I'm not grooving, I'm all about the simple joys in life - cozy feet, fine wine, cheesy pizza, and a cake to conquer. Like Nigella, I'm passionate about what I do, and I'm always up for a toastie melt or a Chai with cake. Food, wine, and all things divine fuel my enthusiasm – I'm basically a gourmet in disguise!

Pankaj

Co-Founder

Embracing life one juggle and moonwalk at a time! Espresso lover with a zest for the outdoors. Always up for an interactive chat, especially after a good workout. Let's make every moment a delightful adventure!

Sarah

Cafe Manager

Sarah, the heart of The Mordi Canteen, serves up more than just coffee. She is a Melbournian who is half French and half Italian, as the dynamic cafe manager, her warmth transforms each visit into a delightful experience. With a keen eye for detail and a passion for great service, Sarah ensures every cup poured and plate served reflects The Mordi Canteen's excellence.